
Preparation
- Arrange the ingredients for the salad.
- Mix all the ingredients for the dressing and pour over the salad.
Ingredients
Ingredients for 2 people:
- 100 g quinoa, cooked according to instructions
- 10 stalks of green asparagus, cut into pieces
- 200 g strawberries, cut into pieces
- 1 pack of GOLDSTEIG Protinella balls, cut into pieces
Dressing:
- 1 clove of garlic
- 1 tablespoon of olive oil
- 1 handful of basil
- salt and pepper
- 1 tbsp Dijon mustard
- 1 tsp honey
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