Bambini Mini Mozzarella salad with lime dressing and oregano
There always has to be a cold starter of course. Ideally one that is quick. And what could be better than a beautifully light salad with a very special touch?
Smoky goose breast with Emmentaler pretzel casserole
In Bavaria, hearty dishes are indispensable. There is nothing like a cooked, braised goose breast. As a side dish, there is something special, such as: Brezn-Emmentaler casserole.